University Health Network
In 2015, Eco-Ethonomics was hired to guide a feasibility study on a number of variations of a social enterprise model with an aim to integrate more local food into the meals of UHN’s hospital inpatients, outpatients, staff, and hospital visitors. The consultant team has been rehired in 2017 to assist in business planning for the development of an urban farm at Toronto Rehab Institute’s Lyndhurst campus and estimate its social, health and environmental outcomes.
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